1.
Dentinho MTP, Moreira OC, Bessa RJB. The use of polyethylene glycol to reduce the anti-nutritional effects of tannins in Cistus ladanifer L. For. syst. [Internet]. 2018May22 [cited 2024May15];27(1):e04S. Available from: https://fs.revistas.csic.es/index.php/fs/article/view/11991