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  <front>
    <journal-meta>
      <journal-id journal-id-type="nlm-ta">Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)</journal-id>
      <journal-id journal-id-type="publisher-id">eSC02</journal-id>
      <journal-title>Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)</journal-title><issn pub-type="ppub"> 2171-9845</issn><issn pub-type="epub"> 2171-9845</issn><publisher>
      	<publisher-name>Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)</publisher-name>
      </publisher>
    </journal-meta>
    <article-meta>
      <article-id pub-id-type="doi">https://doi.org/10.5424/fs/2021301-17519</article-id>
      <article-categories>
        <subj-group subj-group-type="heading">
          <subject>SHORT COMMUNICATION</subject>
        </subj-group>
        <subj-group><subject>Black truffle</subject><subject>Quercus ilex</subject><subject>mulching</subject><subject> tree growth</subject><subject>truffle cultivation</subject></subj-group>
      </article-categories>
      <title-group>
        <article-title>Mulch removal time did not have significant effects on Tuber melanosporum mycelium biomass</article-title><subtitle>Mulch removal time did not have significant effects on Tuber melanosporum mycelium biomass</subtitle></title-group>
      <contrib-group><contrib contrib-type="author">
	<name name-style="western">
	<surname>Şen</surname>
		<given-names>İsmail</given-names>
	</name>
	<aff>Department of Biology, Muğla Sıtkı Koçman University, Muğla, Turkey. Department of Crop and Forest Sciences, University of Lleida, Lleida E-251 98, Spain</aff>
	</contrib><contrib contrib-type="author">
	<name name-style="western">
	<surname>Piñuela</surname>
		<given-names>Yasmine</given-names>
	</name>
	<aff>Department of Crop and Forest Sciences, University of Lleida, Lleida E-251 98, Spain. Forest Science and Technology Centre of Catalonia (CTFC), Ctra. Sant Llorenç de Morunys km 2, 25280 Solsona, Spain.</aff>
	</contrib><contrib contrib-type="author">
	<name name-style="western">
	<surname>G. Alday</surname>
		<given-names>Josu</given-names>
	</name>
	<aff>Department of Crop and Forest Sciences, University of Lleida, Lleida E-251 98, Spain. Joint Research Unit CTFC – AGROTECNIO – CERCA Center, Av. Alcalde Rovira Roure 191, 25198 Lleida, Spain</aff>
	</contrib><contrib contrib-type="author">
	<name name-style="western">
	<surname>Oliach</surname>
		<given-names>Daniel</given-names>
	</name>
	<aff>Department of Crop and Forest Sciences, University of Lleida, Lleida E-251 98, Spain. Forest Science and Technology Centre of Catalonia (CTFC), Ctra. Sant Llorenç de Morunys km 2, 25280 Solsona, Spain</aff>
	</contrib><contrib contrib-type="author">
	<name name-style="western">
	<surname>Bolaño</surname>
		<given-names>Francesc</given-names>
	</name>
	<aff>Department of Crop and Forest Sciences, University of Lleida, Lleida E-251 98, Spain. Forest Science and Technology Centre of Catalonia (CTFC), Ctra. Sant Llorenç de Morunys km 2, 25280 Solsona, Spain.</aff>
	</contrib><contrib contrib-type="author">
	<name name-style="western">
	<surname>Martínez de Aragón</surname>
		<given-names>Juan</given-names>
	</name>
	<aff>Forest Science and Technology Centre of Catalonia (CTFC), Ctra. Sant Llorenç de Morunys km 2, 25280 Solsona, Spain.</aff>
	</contrib><contrib contrib-type="author">
	<name name-style="western">
	<surname>Colinas</surname>
		<given-names>Carlos</given-names>
	</name>
	<aff>Department of Crop and Forest Sciences, University of Lleida, Lleida E-251 98, Spain. Forest Science and Technology Centre of Catalonia (CTFC), Ctra. Sant Llorenç de Morunys km 2, 25280 Solsona, Spain.</aff>
	</contrib><contrib contrib-type="author">
	<name name-style="western">
	<surname>Bonet</surname>
		<given-names>José Antonio</given-names>
	</name>
	<aff>Department of Crop and Forest Sciences, University of Lleida, Lleida E-251 98, Spain. Joint Research Unit CTFC – AGROTECNIO – CERCA Center, Av. Alcalde Rovira Roure 191, 25198 Lleida, Spai</aff>
	</contrib></contrib-group>		
      <pub-date pub-type="ppub">
        <month>03</month>
        <year>2021</year>
      </pub-date>
      <pub-date pub-type="epub">
        <day>09</day>
        <month>03</month>
        <year>2021</year>
      </pub-date>
      <volume>30</volume>
      <issue>1</issue>
      <permissions>
        <copyright-statement>© 2021 Copyright © 2020 INIA.  This  is an  open  access  article  distributed  under  the  terms  of the  Creative  Commons  Attribution  4.0 International (CC-by 4.0) License.</copyright-statement>
        <copyright-year>2021</copyright-year>
        <license license-type="open-access" xlink:href="http://creativecommons.org/licenses/by/2.5/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.</p></license>
      </permissions>
      <related-article related-article-type="companion" vol="2" page="e235" id="RA1" ext-link-type="pmc">
			<article-title>Mulch removal time did not have significant effects on Tuber melanosporum mycelium biomass</article-title>
      </related-article>
	  <abstract abstract-type="toc">
		<p>
			Aim of study: We aimed to i) evaluate the effects of mulching on Tuber melanosporum mycelium biomass and seedling growth (i.e. root collar diameter and seedling height) and ii) unravel the relationship between growth in root collar diameter and mycelium abundance, in a T. melanosporum plantation. Area of study: The experimental plantation is located in the Pre-Pyrenees mountains in Catalonia, Spain. Materials and methods: The experimental plantation was established in 2010 using one-year-old T. melanosporum inoculated Quercus ilex seedlings. Double-layered mulch materials were placed around the seedlings. The mulch materials were removed from randomly selected seedlings in 2015 and 2018. Soil samples were collected in 2018 at 40 and 80 cm distances from seedlings that had mulching during f ive and eight years, and T. melanosporum mycelium biomass was estimated by quantitative Polymerase Chain Reaction (qPCR). Seedling root collar diameter and height were measured simultaneously when mulch materials were removed. Main results: Mulch removal time did not have significant effects on T. melanosporum mycelium biomass or seedling growth. However, mycelium biomass at 40 cm distance tended to be higher on seedlings after eight-year mulching with 0.9 mg/g soil whereas mycelium biomass was 0.4 mg/g soil after five-year mulching. A positive relationship between mycelium biomass and seedling root collar diameter was also found. Research highlights: Mulching seems to have a positive effect on truffle mycelium biomass, with nearly two times higher quantity of mycelium after eight-years compared with five-years mulching usage. Seedling root collar diameter is a good indicator of mycelium expansion in the plantation.
		</p>
		</abstract>
    </article-meta>
  </front>
  <body><sec>
			<title>Introduction</title>
				<p >The Périgord black truffle, Tuber melanosporum Vittad., known as the “black diamond of the kitchen”, has gained economic and gastronomical importance due to its unique aroma (Bonet et al., 2009). Its demand is continuously increasing worldwide, however, the natural production of this fungus has been decreased in the last few decades (Samils et al., 2008). Therefore, truffle cultivation has become a profitable agricultural alternative in recent years (Bonet et al., 2009). Despite the progress in management practices of truffle plantations (Bonet et al., 2009; Olivera et al., 2011, 2014), there are still uncertainties on how to handle plantations to achieve regular high yields. Several studies have shown that T. melanosporum fruiting is strongly related to summer precipitation (Büntgen et al., 2012; García-Barreda et al., 2020). However, climate change scenarios predict that summer precipitation would decline while water evaporation will increase driven by rising temperatures in the close future (Cramer et al., 2018) that will be impacting also truffle cultivation.</p><p >Mulching could be a useful tool in truffle plantations to reduce summer drought stress (Le Tacon, 2016) because of its capacity to reduce soil moisture loss (Kader et al., 2017; Bandopadhyay et al., 2018). Moreover, Olivera et al. (2014) demonstrated that mulching has positive effects on weed control while improving the survival rates of seedlings in the first three years after truffle plantation establishment. The same authors also found that white double-layered mulching stimulated the development of black truffle mycelium biomass. Nevertheless, long-term use of mulch materials such as plastics, geotextile, or fine-textured organic mulches could cause unnaturally dry soils despite increasing soil water retention at the beginning of its usage (Chalker-Scott, 2007). Similarly, the development of T. melanosporum mycelium in response to mid-term mulch presence has not been clearly described yet. Hence, the assessment of mulch removal time has gained importance for sustainable truffle cultivation.</p><p >Furthermore, previous studies have concluded that mulching stimulated seedling growth (Olivera et al., 2014) and also that larger trees support higher black truffle mycelium quantities in plantations (Suz et al., 2008; Oliach et al., 2020). Therefore, understanding the interaction between mycelium biomass and seedling growth and how mulching could promote this growth is relevant to improve truffle plantation management practices (Oliach et al., 2020).</p><p >Based on these premises, the aims of this study were (i) to evaluate the effects of five- and eight-years mulching treatment on T. melanosporum mycelium biomass; (ii) to describe the influence of mulching treatment on seedling root collar diameter and height; and (iii) to evaluate the interaction of seedling root collar diameter and its growth with T. melanosporum mycelium biomass. We hypothesized that white double-layered mulching will stimulate mycelium development and seedling growth (root collar diameter and height) supporting results obtained by Olivera et al. (2014). Furthermore, we expected greater T. melanosporum mycelium biomass beneath larger trees in accordance with previous observations made by Oliach et al. (2020).</p>
			</sec><sec>
			<title>Materials and Methods</title>
				<p >The experimental plantation was established in May 2010 at the eastern Pre-Pyrenees area in Catalonia, Spain (42°02′36.96′′N, 1°14′5.62′′E). The altitude of the experimental site is 996 m a.s.l. Soil is calcareous with calcarenite rocks and a pH of 8 (1:2.5 H2O). The climate is continental Mediterranean with mean daily temperature ranging from 4.4 to 16 ⁰C and average annual precipitation of 700 mm, thus, the ecological characteristics of the area are suitable for black truffle cultivation (Colinas et al., 2007; Bonet et al., 2009).</p><p >The experimental plot was planted with 249 seedlings by using 6 m × 6 m grid in a 1-ha abandoned pastureland (for further description see Oliach et al., 2020). Oneyear-old holm oaks (Quercus ilex L.) inoculated with T. melanosporum were planted, which were obtained from a commercial nursery (Cultivos Forestales y Micológicos S.L., Torre de las Arcas, Teruel, Spain). Before planting, the ectomycorrhizal status of the seedlings was evaluated according to the methodology described by Fischer &amp; Colinas (1996), to be sure that the seedlings were properly mycorrhized with T. melanosporum and overall adequate for truffle cultivation. Other ectomycorrhizal fungi were not observed in the seedlings roots.</p><p >At the time of planting, we placed 2 m × 2 m pieces of double-layered antiweed polyethylene fabric (110 g/m2 density, Projar, Valencia) around each plant: a black layer underneath to reduce herbaceous competition and a white layer above to reflect solar radiation. This material was chosen because it is permeable letting the rain reach the soil and allowing gas exchange (Oliach et al., 2020). In this experimental plantation, irrigation, weed control, or soil tillage interventions were not performed.</p><p >Mulch materials of randomly selected seedlings were removed at two different times to understand suitable mulch removal time and its effects on truffle mycelium biomass. First, 50% of mulch materials (124 seedlings) were removed five years after the plantation establishment (i.e. May of 2015). Second, 25% of initial mulches (62 seedlings) were removed eight years after the plantation establishment (i.e. May of 2018) and simultaneously the soil sampling was performed. Hereafter, five and eight-year mulching treatments are mentioned as “m5” and “m8” respectively.</p><p >In May 2018, 18 seedlings belonging to m5 and 18 belonging to m8 treatments (in total 36 seedlings) were randomly selected for soil sampling. Soil samples were collected at 40 and 80 cm distance from seedlings trunk to determine truffle mycelium biomass in response to different mulch removal time. We were interested in the abundance of truffle mycelium at two different distances from the seedlings to determine how truffle mycelium development responds to mulching because truffle mycelium expansion changes with the age of the seedlings in truffle plantations (Liu et al., 2014). Soil subsamples were taken with a soil core (7 cm Ø) in three different orientations (5 to 20 cm deep). Afterward, the three subsamples collected at each distance were pooled into one sample (Oliach et al., 2020). The lyophilized samples were sieved through a 3 mm mesh, homogenized with porcelain mortars, and stored at –20 ⁰C in the laboratory until DNA extraction.</p><p >DNA extraction was performed of 0.5 g of soil per sample by using NucleoSpin® soil extraction kit (Macherey-Nagel, Duren, Germany) following the manufacturer’s instructions. The genomic DNA was stored at –20°C until ready to perform soil mycelium quantification. Following the qPCR protocol of Parladé et al. (2013), three technical replicates of each sample, standards, and negative control were included in each reaction. The reaction contained 5 μl of template, 2 x iTaq™ Universal Probes Supermix (Bio-Rad®), 800 nM of each oligo, 200 nM of the hydrolysis probe, and ultrapure water to obtain a final reaction volume of 20 μl. PCR cycling conditions were as described by Parladé et al. (2013) and reactions were carried in a Bio-Rad®CFX96™ thermocycler. BioRad CFX™ Manager 3.1 was used for analyzing the data. Standard curves were generated from different known amounts of the targeted truffle added to control soil (control soil was obtained in an area adjacent to the experimental units and it was previously checked by qPCR assay to be free from T. melanosporum DNA). The standard curve was built by using ten-fold serial dilutions of gDNA from a mixture of 0.02 g internal glebal tissue of freeze-dried T. melanosporum sporocarp and 0.48 g of dried and lyophilized control soil from the study area. The absolute soil mycelium biomass was estimated by interpolating the Ct values obtained from each soil sample on the standard curve.</p><p >Simultaneously to the mulch removal time in 2015 and 2018, root collar diameter and height were measured for each seedling to evaluate the effects of mulching treatments on tree growth. A caliper was used to measure root collar diameter taking two orthogonal measurements at constant height (1cm above the soil surface), while height was measured with the help of a meter. Root collar diameter per seedling was calculated as the average of both measurements and root collar diameter growth and seedling height increment were obtained by the differences between 2015 and 2018 measurements.</p><p >The statistical analyses were carried out with R software environment (version 3.6.2, R Core Team, 2017). Before any analyses, the normality and homogeneity of the data were checked by Shapiro-Wilk (shapiro.test function) and Bartlett (bartlett.test function) test, and T. melanosporum mycelium biomass was square-root transformed to meet the homoscedasticity criteria. Afterward, the effects of mulch removal (factor) on T. melanosporum mycelium biomass and plant growth (i.e. host tree root collar diameters and heights) were analyzed using ANOVAs (aov function). Likewise, we used the linear regression models (lm function) to relate T. melanosporum mycelium biomass with host tree root collar diameters, heights, plant growth, and their interactions (full models). The model that reduced the Akaike Information Criterion (AIC) most, relative to the null model, was selected and the regression determination coefficient was calculated (Alday et al., 2011). Only the best-fit models selected are presented here.</p>
			</sec><sec>
			<title>Results and Discussion</title>
				<p >At 40 cm distance from the seedlings, the average amount of truffle mycelium biomass was 0.9 ± 0.3 (mean ± standard error, hereafter) mg/g soil (ranging from 0 to 4.4 mg/g soil) and 0.4 ± 0.2 mg/g soil (ranging from 0 to 2.2 mg/g soil) for m8 and m5 treatments, respectively. Even though the average amount of truffle mycelium biomass in m8 treatment is more than twice that of m5 treatment, the high variability among samples did not allow us to detect statistically significant differences between mulch removal times (F1,34 = 0.45, p = 0.508). At 80 cm, we detected T. melanosporum mycelium just in 8 experimental units out of 36. At this distance, mulch removal time did not have significant effects on mycelium biomass either (F1,34 = 0.09, p = 0.768), and the average truffle mycelium biomass at this distance varied from 0.07 ± 0.05 mg/g soil (ranging from 0 to 0.9 mg/g soil) to 0.09 ± 0.08 mg/g soil (from 0 to 1.3 mg/g soil) for m8 and m5 treatments, respectively. It seems that black truffle mycelium has not properly colonized the soil at 80 cm from the stem in all plants yet as also observed Liu et al. (2014) who noted that the entire colonization process at 80 cm far from seedlings is likely to take more than eight years.</p><p >The positive effects of mulching on T. melanosporum mycelium biomass have been also observed by other authors that used the same mulching materials. In the first years of truffle plantation establishment, Olivera et al. (2014) showed that the use of white double-layered mulch had significant and positive effects on truffle mycelium development at 15 and 30 cm distance from the host tree compared to other mulch materials or bare soil. In our case, the positive effect of mulching at 40 cm follows this trend although at 80 cm the colonization has not been accomplished in all the seedlings.</p><p >Mulch removal time did not have significant effects on seedling growth between 2015 and 2018 (F1,34 = 0.03, p = 0.852 for root collar diameter increment; F1,34 = 0.07, p = 0.792 for height increment). The mean seedling root collar diameter increments were 7.8 ± 1.2 mm and 8.3 ± 1.3 mm for m5 and m8 treatments, respectively; while the mean height increment was 8.2 ± 2.4 cm for m5 and 6.2 ± 1.6 cm for m8 treatments. In contrast, Olivera et al. (2014) observed significant effects of mulch treatment on seedling root collar diameter increment in the first 3 years. Mulching is likely to encourage seedling growth in the first years of truffle plantation establishment, but we observed that more than five years of mulch existence did not have any effects on seedling growth. Likewise, it could be considered that mulching can indirectly encourage mycelium development by providing strong host trees in the first few years of plantation establishment.</p><p >In the present experiment, we observed that the root collar diameter and its increment were the best predictors for T. melanosporum mycelium with the lowest AIC in our regression models. Thus, T. melanosporum mycelium biomass at 40 cm distance from the seedlings was signif icantly and positively related with root collar diameter (R2 = 0.37, F1,34 = 18.66, p &lt; 0.001, AIC reduction 118.70, Fig. 1a). Similarly, the root collar diameter increment between 2015 and 2018 had a positive relation with mycelium biomass at 40 cm (R2 = 0.32, F1,34 = 14.53, p &lt; 0.001, AIC reduction 11.75, Fig. 1b). But we could not detect any significant relation between mycelium biomass and seedling height (F1,34 = 0.43, p = 0.516) or seedling height increment (F1,34 = 0.66, p = 0.424). A significant relation between mycelium biomass and seedling root collar diameter and its increment was also observed at 80 cm (R2 = 0.27, F1,34 = 16.97, p &lt; 0.001, AIC reduction 9.17, for root collar diameter; R2 = 0.24, F1,34 = 15.94, p &lt; 0.001, AIC reduction 7.95, for diameter increment). Quercus ilex can develop a bushy structure with multiple stems, probably as a strategy to survive heavy browsing and forest fires, even if all seedlings in our plantation have developed without multiple stems. Thus, the height of the highest stem may not reflect the total biomass increment of the sapling as well as the root collar diameter does.</p><p >Even though maintaining the mulching longer did not have a significant positive effect on T. melanosporum mycelium proliferation, we still believe that it is an advisable management practice since it is clearly not detrimental to the fungus and it reduces the cost of weeding the seedlings and the potential compaction caused by heavy equipment working in the plantation.</p><p ><fig><label>Figure</label><graphic xlink:href="esc02_fig_1.png"/></fig><bold>Figure 1.</bold>The relationship between black truffle mycelium biomass and (a) host tree diameter in 2018 and; (b) seedling root collar diameter increment from 2015 to 2018 (at 40 cm from the seedlings). The circles indicate m5 treatment, squares indicate m8 treatment. The mycelium data are square-root transformed.</p>
			</sec><sec>
			<title>References</title>
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